Galexy Ripple

Sugar, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Whey Permeate (MILK), Palm Fat, MILK Fat, Emulsifiers (SOYA Lecithin, E476), MILK Chocolate contains MILK Solids 14% minimum and Cocoa Solids 25% minimum, MILK Chocolate contains Vegetable Fats in addition to Cocoa Butter